NEWS
MARCH
2017
Participation in the ARTOZA 2017 Exhibition
P. PAPA SA company , participated creatively to 15th international bakery and pastry exhibition (Hall 2 / Stand C07) with a renewed range of sweets – traditional syrup product - ice Cream from March 3 to March 6 2017 at Exhibition Centre Metropolitan Expo.
We expect you to discuss proposals for the efficient operation of your business and taste our new sweet creations!!
Financial reports
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