To become the exemplar of quality and innovation in the pastry and bakery market and to improve our competitiveness, providing professional solutions for our customers.
To create in abroad synergies in order to develop an innovative retail network based on our products.
We support our suppliers, in order to provide us with exceptional raw materials and quality solutions in our production procedures.
Our reputation, is the result of company’s investments in continuous research for the development of quality recipes - products, the strict selection of suppliers, consistently to customers and respecting the final consumer.
Our homemade recipes are based on the French pastry (bouncy creams without excessive sugar). With our experience gained over the years in France, Belgium and Greece, we combine the French taste standards with the taste requirements of the Greeks. We constantly improve the taste of our products, take into consideration the opinions of our customers, and always strive for new and innovative combination.
We produce and sale semi-finished products, and our customers, adding their imagination, create their own decoration in the products.
Nowadays we operate to many different markets, such as patisserie, bakeries, catering, brasseries, hotels, cafes, store chains etc., both in Greece and abroad.
Additionally, extroversion becomes a fact with company's expansion to abroad, in countries like USA, Germany, UK, Poland, Sweden, Romania, Cyprus.
Das Unternehmen in den neuen Räumlichkeiten in Aharnai Attica, zielt darauf ab, kontinuierlich zu verbessern , Produktionsverfahren und Dienstleistungen für neue Palette von Produkten und Ideen, immer für die endgültige Verbraucherzufriedenheit.